Kimchi.

Korean food are becoming more and more popular these days and not only here in the Philippines but also in the US and other countries too. But even though a lot of Korean restaurants are popping out in almost every corner, I haven't had a single taste of any Korean dish except for a Kimchi flavored potato chips (which by the way taste good) until my friends and I ate had one at a Chinese restaurant, Kopi Tiam. This was supposed to be an entry about Kopi Tiam's food but I figured, I have 300+ days to talk about Chinese food here anyway and besides, this was my first time to actually have a taste of Kimchi and I must say it's not bad at all. My friends were like "Wow, you liked it? The first time I tasted it I didn't enjoy the taste.".

Kopi Tiam's Kimchi

I cannot wait to try other Korean food! Any suggestions? :)