Thursday, January 14, 2010

Kimchi.

Korean food are becoming more and more popular these days and not only here in the Philippines but also in the US and other countries too. But even though a lot of Korean restaurants are popping out in almost every corner, I haven't had a single taste of any Korean dish except for a Kimchi flavored potato chips (which by the way taste good) until my friends and I ate had one at a Chinese restaurant, Kopi Tiam. This was supposed to be an entry about Kopi Tiam's food but I figured, I have 300+ days to talk about Chinese food here anyway and besides, this was my first time to actually have a taste of Kimchi and I must say it's not bad at all. My friends were like "Wow, you liked it? The first time I tasted it I didn't enjoy the taste.".


Kopi Tiam's Kimchi

I cannot wait to try other Korean food! Any suggestions? :)

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